Thistle is a very common plant today. There are dozens of species of thistle. From Europe, Asia and North Africa, they spread practically all over the world. It also belongs to their extended family milk thistle, whose beneficial effects were discovered over 2,000 years ago.
What harms the liver and what helps it regenerate
The beginnings of the use of milk thistle in medicine can be found in Greek mythology. When Zeus entrusted Silenus with the upbringing of his son Dionysus, he had no idea that this educator would become a first-class drunkard. Since he was very fond of wine, he drank it in large quantities without diluting it. As a polite young man, Dionysus sometimes searched for him for three days under the bushes where the drunk Silenus was lounging.
Water quality was a major problem in ancient times. People often drank wine instead of water to avoid various poisonings and infectious diseases. It is known from contemporary sources that the most famous organizer of imperial celebrations, Lucullus (Lucullus feasts), organized a feast for which he ordered over a million liters of wine!
Regular and high alcohol consumption sooner or later affects the health of consumers, especially the condition of their liver. Healers and ancient physicians soon discovered that the powder of crushed milk thistle seeds had a healing effect on the affected liver, which also helped with cirrhosis, diabetes and various chronic inflammatory processes. There have even been successful cases of administering this herb after severe poison ivy poisoning, which is 100% fatal! Of course, it all depends on the dose and time of administration.
The liver is one of the most active organs in the body: it breaks down harmful substances that enter the body and detoxifies, so its protection is particularly important. Milk thistle is the most popular herb that protects the liver, its extract can effectively help detoxify the liver and, therefore, also help regenerate it. Sulfur-containing amino acids such as methionine and cysteine also increase the liver’s self-healing function. Chromium can relieve the liver by promoting polysaccharide metabolism.
Support liver function with Liver Aid Calivita
How many ingredients does Liver Aid Calivita capsule contain?
Liver Aid Calivita is a wealth of as many as 11 ingredients, including: milk thistle seed extract standardized to silymarin, L-carnitine, choline, chromium, amino acids.
How the active ingredients of Liver Aid work
- support work and liver regeneration
- they support cleansing the body of toxins
- have a positive effect on digestion
- support the metabolism of proteins, fats and carbohydrates
- have antioxidant properties
Liver Aid product quality and safety
The Calivita Liver Aid product is cGMP certified and is based on the latest scientific discoveries and the latest production technologies.
It is worth knowing that the cGMP certificate requires testing of each batch of raw material and each batch of finished product. Production is controlled at each stage of the technological process, which guarantees the highest possible standards of quality, safety and effectiveness of products.
